Asian Businesses Respond to COVID-19

A guest post today from UNC Kenan-Flagler Business School student Youthika Chauhan, a doctoral candidate and Graduate Phillips Ambassador for 2020, as well as a past Mahatma Gandhi Fellow through UNC Sangam and the Carolina Asia Center:

COVID-19 has created an impact on each of our lives in many different ways. But with the onset of the July, more and more countries are relaxing their measures. Several organizations have been instrumental in helping local communities to cope with the stringent legal measures. As a PhD candidate at UNC Kenan-Flagler Business School, I have the opportunity to study several socially impactful organizations. Many scientists, educators, and other professionals shared their insights about how their organization helped their local communities to cope with the recent difficult times. Their stories are as not only impactful but also inspirational for they symbolize the better times that lie ahead of us.

Smart Air is multi-country social enterprise based in China, India, Mongolia, Philippines, Bangladesh, Thailand and Indonesia that makes affordable air purifiers. Dhariyash Rathod, the CEO of Smart Air India shares that on the outbreak of COVID-19, Smart Air team ran tests to determine the best material suited for making DIY masks. Then, the firm shared their data, and released the “Ultimate Guide to Homemade Face Masks for Coronavirus” on their website.

Kagal Education Society, an educational non-profit based in rural India has been working on some very innovative teaching approaches. Their simple, yet effective use of technology has not only prevented the education of their students from being disrupted, but has also ensured that the educational needs of their each of their students is met even in these difficult times. According to Sharmilee Mane, Director of YD Mane Research Center for Agriculture and Rural Development (part of the Kagal Education Society), “students have goals for their studies.” Sharmilee describes how their organization makes sures that their students can accomplish all of their goals. “Our teachers deliver lectures on Zoom. They share their homework on WhatsApp with the parents. The parents then make the students complete their homework, and share it with the teachers on WhatsApp. We have been conducting classes with not more than 15 students at a time, as per the government’s regulation.” With the right use of technology, Kagal Education Society has set an example for educational institutes to follow, not only in rural India, but also in developing regions across the world.

Winkler Partners, a Taiwan-based law firm has made significant effort to ameliorate vulnerable lives impacted severely by COVID-19. James Hill, Community Coordinator at Winkler Partners shared about their work with me. “We weren’t that badly affected by COVID-19, however a lot of charities stopped supporting or providing services to the homeless because people were encouraged to not interact with each other, to be socially distant. A lot of charities, pulled out of doing the kind of on-the-ground work that they’ve been doing. So, we helped support a charity that was stepping into to provide regular meals to homeless people.”

Indeed, efforts like these allow not only organizations to be resilient in hard times, but also enable local communities to be resilient, and recover soon. While we look forward to better times, it is important to acknowledge the efforts of all those who have provided their time, resources, and efforts in dealing with the pandemic.

COVID-19 and Pop Culture in Southeast Asia

Karl Ian Uy Cheng Chua, an Assistant Professor at the History Department and Director of the Japanese Studies Program at Ateneo de Manila University, wrote a piece “Covid-19 and Popular Culture in Southeast Asia” on how digital media responded to the pandemic and how it provides accurate and updated information that helps keep citizens safe:

While these roles were dominated primarily by television, radio and print, in recent years, digital media has been leading the information spaces, particularly in urban areas. An OECD study in 2017 showed that more than a quarter of the nation’s population have internet access: Brunei Darussalam (95%); Singapore (85%); Malaysia (80%); Philippines (60%); Thailand (53%); Vietnam (50%); Cambodia (34%); Indonesia (32%); Myanmar (31%); Laos (26%). (The Organisation for Economic Cooperation and Development (OECD) 2019) A further peculiarity is how popular culture has been used by organizations and individuals to attain their information dissemination goals. This has been accentuated during the COVID-19 pandemic, as quarantines of various forms were implemented by governments which encouraged citizens to stay at home, and limited their mobilities, created populations hungry for information on the virus. Popular culture is playing an integral role as the media not only provides information, as well as entertainment, it also creates a space for dialogue.

Find the full article – along with many more related to Pan-Asian responses to COVID – on Corona Chronicles: Voices from the Field.

Author: Camryn Thomas

Industrial seafood systems in the immobilizing COVID‑19 moment with Prof. Elizabeth Havice

Elizabeth Havice, an Associate Professor in the Department of Geography at UNC-Chapel Hill, has a new “Rapid Response” piece out in the academic journal Agriculture and Human Values about “Industrial Seafood Systems in the Immobilizing COVID-19 Moment.” Along with colleagues from University of Ottowa and York University (Canada), she writes about the dilemmas that an inherently international business supply chain (industrial fishing and seafood processes in Southeast Asia) faces when cross-border mobility is so constrained:

Immobilization is a key tool for containing COVID-19. Yet, mobility is a hallmark of industrial seafood systems that are an important source of food security and employment around the world. For example, tuna might be caught through the labor of Indonesian workers on Taiwanese flagged vessels that fish throughout Solomon Islands’ and Papua New Guinea’s waters; and it might be processed and canned by Myanmar workers in processing plants in Thailand, before being sold in major supermarkets globally. So what then comes of industrial seafood systems, including the workers in them, when managing the spread COVID-19 focuses on restricting mobilities? …

Industrial seafood systems are organized around continuous flow of product through global value chains (Campling and Havice 2018). COVID-19 has accelerated some flows and introduced chokepoints for others.

Find the full article – along with many other open-access pieces on food systems and COVID-19 – on the website of Agriculture and Human Values here. Read more about Prof. Havice’s work here.

Town of Chapel Hill Expresses Support to Community Members

Town of Chapel Hill Building Integrated Communities partners recently created these videos featuring Police Chief Blue expressing support to community members, particularly residents with Asian ancestry, who have faced racism and discrimination.

Town partners are “committed to being a place for everyone and want our community, including community members of Asian descent, to know that we support them. Please share these videos and let us know if you hear of any incidents of discrimination in the community.”

Burmese: https://www.facebook.com/chapelhillgov/videos/594237504514033

English: https://www.facebook.com/chapelhillgov/videos/2554810641441393

Karen: https://www.facebook.com/chapelhillgov/videos/2602529020029037

Mandarin Chinese: https://www.facebook.com/chapelhillgov/videos/155948839173628

Spanish: https://www.facebook.com/chapelhillgov/videos/156319632465536

To learn more about resources for immigrants and how local governments are supporting communities during the COVID-19 crisis, visit https://migration.unc.edu/covid-19-resources-in-north-carolina/

Filipino American nurses on the front lines

Asian Americans are very well-represented in the ranks of healthcare workers in the United States, and serving on the front lines of the covid-19 health crisis in America is impacting them particularly. The medical and health media outlet STAT recently ran an article about the heavy toll on the Filipino American community, which provides 4% of America’s nurses.

From the article:

Filipinos are famous for, and justly proud of, their nursing acumen. The history of Filipino nurses in the United States is a long and complicated one, a symbiotic relationship borne of war and colonialism, and as some see it, racism and the exploitation of a critical medical workforce that has often been hesitant, because of cultural norms, to complain about poor workplace conditions.

Filipino nurses [are] continuing to go unnoticed even as they take on the most dangerous and wrenching tasks in Covid-19 units, like bathing or suctioning intubated patients and comforting and holding those who are dying without family present. …

But many Filipino nurses feel they are treated as expendable even though their large numbers and work ethic, they say, keep the American health care system functioning. Many also complain about “the bamboo ceiling” that until recently kept Filipino nurses out of positions of leadership. 

Read more here:

Nursing ranks are filled with Filipino Americans. The pandemic is taking an outsized toll on them

Author: Kevin W. Fogg

“Yellow Peril” & Anti-Asian Prejudice in the Shadow of Coronavirus Panel Video

"Yellow Peril" and Anti-Asian Prejudice in the Shadow of Coronavirus

Thank you all much for joining us for this powerful and insightful panel discussion on "Yellow Peril" and Anti-Asian Prejudice in the Shadow of Coronavirus. The recorded video is below so please feel free to share it with your networks! Slides will be available here: http://go.unc.edu/prejudiceCOVID19slides Thank you once again to our amazing panelists Barb Lee, Dr. Heidi Kim, and moderator Sophie To!!!!!

Posted by Carolina Asia Center on Tuesday, March 31, 2020

 

Since the COVID-19 (popularized as simply “coronavirus”) outbreak began spreading from Wuhan, China in December 2019, anti-Asian prejudice has become painfully visible in daily life, echoing the “Yellow Peril” rhetoric of the 19th century. News and social media are bursting with cruel jokes and misinformation about Asians—from mocking what they eat to assuming that they are agents of contagion. These stereotypes are not only offensive and hurtful; they perpetuate underlying institutionalized racism and xenophobia. This panel will discuss recent episodes of anti-Asian prejudice in historical perspective, and debate how the global coronavirus scare is impacting the conversation.

Panelists: Barbara Lee, Founder and President at Point Made Learning, and Heidi Kim, Associate Professor of English and Comparative Literature, UNC Chapel Hill

Moderator: Sophie Bao-Chieu To, PhD student, Gillings School of Global Public Health

Slides: http://go.unc.edu/prejudiceCOVID19slides